July 20-26 Menu

Monday
Dinner: Leftovers

Tuesday
Dinner: Pasta Shells

Wednesday
Dinner: Leftovers

Thursday
Dinner: Broiled Lemon-Pepper chicken & Roasted Potatoes

Friday
Dinner: Hotdogs

Saturday
Breakfast: Biscuits
Lunch: Grilled Cheese
Dinner: Tacos

Sunday
Lunch: Hand-battered chicken tenders, roasted potatoes, steamed broccolli
Dinner: Salisbury Steak & Cinnamon Apples

*Recipe with Pics coming soon